If you like The professional pastry chef

The professional pastry chef
Bo Friberg

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On baking
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Baking and Pastry
Baking and Pastry
Culinary Institute of America.
Pierre Hermé Pastries
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Sweet invention
Sweet invention
Michael Krondl
Joy of Cooking
Joy of Cooking
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The Italian bakery
The Italian bakery
Lee Mangione Cirillo
Great American Home Baking
Great American Home Baking
Entenmann's big book of baking
Entenmann's big book of baking
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Easy Desserts
Easy Desserts
Cookbook Resources
Ben & Jerry's homemade ice cream & dessert book
Ben & Jerry's homemade ice cream & dessert book
Cohen, Ben
The Essential New York Times Cookbook
The Essential New York Times Cookbook
Amanda Hesser
Advanced Bread and Pastry
Advanced Bread and Pastry
Michel Suas
Patisserie: Mastering the Fundamentals of French Pastry
Patisserie: Mastering the Fundamentals of French Pastry
Christophe Felder