Last dinner on the Titanicが好きなら

Rick Archbold

次に読む本はこちら

How to Cook Everything

Mark Bittman

The flexitarian table

Peter Berley

On food and cooking

Harold McGee

The flavor bible

Karen Page

Cooking Basics for Dummies

Bryan Miller

A Cook's Tour

Anthony Bourdain

Guide culinaire

Auguste Escoffier

Encyclopedia Brown takes the cake!

Donald J. Sobol

The Way to Cook

Julia Child

Betty Crocker Cookbook

Betty Crocker

Ratio

Michael Ruhlman

Julia's Kitchen Wisdom

Julia Child

New classic family dinners

Mark Peel

Tender at the bone

Ruth Reichl

How to cook a wolf

M. F. K. Fisher