ถ้าคุณชอบ Food microbiology

W. C. Frazier

นี่คือเล่มที่คุณควรอ่านต่อ

The science of food

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The technology of food preservation

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Food in history

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Krause's food, nutrition, & diet therapy

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Essentials of food microbiology

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Microbe hunters

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Microbiology

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De rerum natura

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Prescott's microbiology

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The Food Chronology

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On food and cooking

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Understanding Nutrition

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Brock biology of microorganisms

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Nutrition

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Larousse gastronomique

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