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ถ้าคุณชอบ
Sensory evaluation of food
Harry T. Lawless
นี่คือเล่มที่คุณควรอ่านต่อ
Molecular gastronomy
Hervé This
Green Eggs and Ham
Dr. Seuss
Como agua para chocolate
Laura Esquivel
Begin Smart
Begin Smart Books
In Defense of Food
Michael Pollan
On food and cooking
Harold McGee
Understanding Nutrition
Eleanor Noss Whitney
The Tiger Who Came to Tea
Judith Kerr
La Gara Dei Supercuochi
Elisabetta Dami
Fast Food Nation
Eric Schlosser
Nutrition
Frances Sizer Webb
Cloudy with a chance of meatballs
Judi Barrett
The Food Lab
J. Kenji López-Alt
Kitchen Witch's Cookbook
Patricia Telesco
Contemporary Nutrition
Gordon M. Wardlaw