Якщо любиш Foods

Margaret McWilliams

Ось що почитати далі

The science of food

P. M. Gaman

Fast Food Nation

Eric Schlosser

On food and cooking

Harold McGee

The Food Lab

J. Kenji López-Alt

Kitchen Witch's Cookbook

Patricia Telesco

The South Beach diet

Arthur Agatston

Great American Home Baking

Encyclopedia Brown takes the cake!

Donald J. Sobol

Let's cook it right.

Adelle Davis

A Cook's Tour

Anthony Bourdain

Larousse gastronomique

Montagné, Prosper

Culinary reactions

Simon Field

How to Eat

Nigella Lawson

Physiologie du goût

Jean Anthelme Brillat-Savarin

The curious cook

Harold McGee